Looking for a new topping for your Tuesday tacos or to dip those lime tortilla chips?

I’m not a fan of guacamole… Yea I know, but I REALLY DISLIKE onions, especially red onions.

However, I really like avocados! I wanted something to add to my tacos, dip my chips in, and just snack on.

So when I was making my recipe Sausage Waffle w/ Broccoli Avocado Slaw I came up with my Avocado Garlic Fluff recipe.

Tools

• Measuring Cups
• Measuring Spoons
• Food Processor
• Cutting Board
• Kitchen Knife
• Citrus Press
• Avocado Slicer

Ingredients

• 4 Small or 2 Large Avocados
• 1/3 Cup of Almond Milk
• 1 Tablespoon Minced Garlic
• 1 Large Lime
• 1 Teaspoon Ground Peppercorn
• 1 Teaspoon Kosher Salt

Directions

1. Slice the avocados with the avocado slicer and place contents into the food processor
2. Add almond milk, minced garlic, ground peppercorn & kosher salt
3. Cut the lime in half with the kitchen knife on your cutting board
   • Please note I am not responsible if you cut yourself
4. Place half the lime in the citrus press & squeeze over top the food processor
5. Repeat the process with the other half of the lime
6. Place the lid on the food processor & blend for five minutes or until smooth
7. Turn off the food processor and serve

Tell me below, what will you be using the Avocado Garlic Fluff for?

Avocado Garlic Fluff Recipe

Avocado Garlic Fluff Recipe

Avocado Garlic Fluff Recipe