Tonight for dinner we enjoyed a nice simple meal of Oven Roasted Brussel Sprouts with Garlic Butter Noodles!  It took less than 10 minutes to prepare everything.

Oven Roasted Brussel Sprouts

Ingredients/Tools

Directions

  1. Open the bag of brussel sprouts and clean
  2. Place clean brussel sprouts on the cutting board
  3. Cut brussel sprouts in half, set to the side
  4. In the small mixing bowl combine olive oil, salt, pepper and mix
  5. Add the brussel sprouts into the mixture
  6. Using the rubber spatula mix until the brussel sprouts are coated
  7. Place coated brussel sprouts on the cookie sheet
  8. Bake in oven for 15 minutes on 400
  9. Remove, remember to use oven mitt
  10. Place on dinner plate and enjoy

Garlic Butter Noodles

Ingredients/Tools 

Directions

  1. Place large pot on stove top with water inside, place on high
  2. Bring water to a boil and place noodles in water
  3. While the noodles are cooking grab your small mixing bowl
  4. Inside place melted butter, minced garlic, pepper and oregano
  5. Using a fork mix, set mixture to the side
  6. Your noodles should be done cooking
  7. Place colander in the sink (make sure the sink is empty and clean)
  8. Pour the noodles in the colander
  9. Pour the colander of noodles back into pot
  10. Pour butter mixture into the pot of noodles
  11. Using rubber spatula, scrape the sides of the small mixing bowl
  12. Now stir mixture with rubber spatula
  13. Using the large spoon place on dinner plate and enjoy

These pair great together, both on the fork at the same time is pretty good.  I’m still trying to experiment with brussel sprouts and trying to make them tastier.  These were pretty tasty!

Remember I’m always up for something new, so if you’d like to send me your recipe I’d love to try it and share the link!!  So if you have anything please email me @ tiff_setzler@yahoo.com

Oven Roasted Brussel Sprouts with Garlic Butter Noddles
Oven Roasted Brussel Sprouts with Garlic Butter Noddles