For Christmas Breakfast I made homemade clean eating Cinnamon Buns.
I found this amazing recipe on The Gracious Pantry for Clean Eating Cinnamon Buns. James had said he wanted them for Christmas Breakfast, so why not?! Just make sure that you have enough flour, I kind of ran out, so I had to improvise. I used organic steal cut oats, that I ground up really fine and it worked great. I also didn’t want to use molasses, so I used brown rice syrup.
They smell really good when they are cooking!! I would totally recommend eating them for anytime!! Just add honey on top of them, instead of sugar glaze or nothing, still just as good.