Valentine’s Day is right around the corner, and The Baking Room is baking up a storm to prepare.
The Baking Room is a vegan and gluten-free bakery — based out of New Jersey — baking delicious treats for every occasion. From mini cakes in jars, oreo brownies, crumble bars, hand-dipped brownie truffles, whole cakes to assorted donuts to name a few items.
I recently had the chance to try a number of The Baking Rooms delicious desserts, and I was not disappointed. While I’m not a vegan and I am not gluten-free — I’m always up for trying new foods from every corner of the food pyramid*.
Howard Brown — the owner of The Baking Rom — packs in a lot of flavors into these desserts. Each dessert was better than the last one. I very much enjoyed the oreo brownie and sprinkle donut. But, by far my favorite was the red velvet muffin.
So if you’re looking to surprise someone special or want to Treat YoSelf head on over to The Baking Room and order a couple of half dozen desserts. Everyone’s taste buds will be happy.
Don’t forget to use the code NYCBAKERY to receive 25% off your order. If you’re in the New Jersey or New York area local pickup is available.
The Baking Room Links
The Baking Room Photos
* I know that the food pyramid no longer exists, but I think the “my food plate” is dumb.
** The Baking Room provided us with these desserts. We did not purchase the items in these photos, however, we have purchased more on our own.**