Garlic bread is so overrated; let’s take it to the next level with Cheesy Garlic Biscuits!

Let’s make these Cheesy Garlic Biscuits even better; by making them simple to make.

Tools

Ingredients

Directions

  1. Pre-Heat the oven to 325 degrees
  2. Place silicone baking mat on the cooking sheet
  3. Evenly space biscuits on the silicone backing mat
    • Set off to the side
  4. Place the 1/2 stick of butter in the glass measuring cup and place into the microwave until melted
    • Please note that the glass will be hot, please use an oven mitt to remove from the microwave
  5. Pour the garlic salt into the melted butter and stir with the cooking brush
  6. Once fully mixed, brush the mixture overtop the biscuits, coat evenly
    • Set the butter mixture off to the side
  7. On top of each biscuit place the desired amount of shredded mozzarella
  8. Brush another coat of the butter mixture overtop the shredded mozzarella
  9. Sprinkle dried oregano on top of the biscuit
  10. Please in the oven and cook for 15 minutes, and then broil for 5 minutes
  11. Using your oven mitt remove from the cooking sheet from the oven
  12. Using the turner serve your Cheesey Garlic Biscuit
    • Note; you’ll want to hold one side of the cooking sheet with the hand you have the oven mitt on. I am not responsible for any burns and/or burning of your kitchen.
  13. Now enjoy!

Worried you might burn your house down making these Easy Cheesy Garlic Biscuits? Make sure you’re covered; check out Lemonade’s renters & home insurance! They make policies easy to understand, update, and a price you can afford — all from your phone. Click here to find get your quote.