I had some left over carrots that I didn't know what to do with, so why not make some muffins for breakfast this week? So what you'll need for these muffins. 2 Cups Rolled Oats 3/4 Cup Whole Wheat Flour 1/4 Cup Raw Sugar 1 TSP Baking Soda 1 TSP Baking Powder 1 Tablespoon Cinnamon